What is TIF?
Tipo Inspección Federal is Mexico's federal sanitary inspection regime, administered by SENASICA. It is the highest sanitary classification a Mexican meat establishment can hold and the prerequisite for exporting beef out of Mexico.
Industry statistics, certification primers, and member references — everything you need to evaluate Mexican beef as a supplier.
How Mexico's federal sanitary inspection (Tipo Inspección Federal) works and why it matters to international buyers.
Full directory of Mexican Beef® member companies with contacts, certifications, and export markets.
Country-by-country list of markets where member brands currently ship Mexican beef.
Plain-English glossary of HACCP, SQF, USDA, KOSHER, HALAL, and other certifications held by member plants.
Headline figures from the Mexico Cattle and Beef Summary 2023.
Cattle Herd
Beef Producer
Beef Consumption
Beef Exporter
Live Cattle Exporter
Source: Mexico Cattle and Beef Summary 2023.
Tipo Inspección Federal is Mexico's federal sanitary inspection regime, administered by SENASICA. It is the highest sanitary classification a Mexican meat establishment can hold and the prerequisite for exporting beef out of Mexico.
Mexico is the world's 7th-largest beef producer, the 10th-largest beef exporter, and the 1st-largest exporter of live cattle, with a national herd of 17.5 million heads.
Mexican Beef® member brands currently serve 30 export markets across the Americas, Asia, the Middle East, Europe, and Africa.
International buyers can browse the member directory and contact producers directly, or reach out to the association for help matching specifications, volumes, and destination requirements.
The association can provide tailored briefings, plant lists by certification, and trade-show schedules upon request.