04
Oct

The importance of beef trade to the cattle industry

A recently released report estimated the impacts of ceasing both U.S. beef exports and imports. The report was authored by Glynn T. Tonsor, Kansas State University and Derrell S. Peel, Oklahoma State University. The report was commissioned by the Kansas Beef Council, Oklahoma Beef Council and the Texas Beef Council.

Click here to read full note: https://www.beefmagazine.com/beef/importance-beef-trade-cattle-industry